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Based in Kyneton, Victoria in the heart of the Macedon Ranges

MEDIA RELEASE JANUARY 2024

PRESS PHOTOS BY LAKSHAL PERERA

Farmer and black garlic cook Tadhgh Knaggs of Knagwood Black Garlic

We feature on menus:

  • Surly Goat, Daylesford

  • Spaghetti Bar, Kyneton

  • Canberra Hotel, Ballarat

  • du Fermier, (Annie Smithers) Trentham

please email enquire@knagwoodgarlic.com.au with any questions or to arrange an interview

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Thank you!

Knagwood Black Garlic | enquire@knagwoodgarlic.com.au | photos by Lakshal Perera